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roasted tomatoes and burrata

roasted tomatoes and burrata
[category] Appetizer
[published] June 25, 2021
[PREP] 5 minutes
[COOK] 15 minutes
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Ingredients

  • 2 cups cherry tomatoes
  • 1 tbsp olive oil
  • 1/2 tsp garlic salt
  • 1/2 tsp dried dill
  • 1/2 tsp paprika
  • 1/2 tsp coriander
  • black pepper
  • salt
  • 1 ball burrata cheese

Instructions

  1. Preheat oven to 400. Wash tomatoes and add them to a lined baking dish. Toss the tomatoes with olive oil, garlic salt, dried dill, paprika, coriander, black pepper, and salt. Put the tomatoes in the oven for about 15 minutes, until the begin to blister.
  2. Transfer tomatoes to a new plate and top with burrata cheese and extra juice from the tomatoes. Serve with bread or crackers. Enjoy!