thanksgiving snack mix

thanksgiving snack mix

last updated on October 29, 2026

thanksgiving snack mix

For day 8 of my “12 Days of Thanksgiving Recipes” we are making a Thanksgiving snack mix! Everyone needs a snack on Thanksgiving and this is the perfect option. Think Chex Mix meets Thanksgiving flavors, and you’ve got this snack mix!

The key to this snack mix is the seasoning. The seasoning is what gives this snack mix its flavor and makes it a thanksgiving snack mix. We are using Trader Joe’s “Everything But the Leftovers” seasoning which is so yum. BUT, if you don’t live near a Trader Joe’s or don’t have the seasoning on hand, I have a copycat recipe for the seasoning that I think is pretty spot on! So you can make this regardless of your Trader Joe’s affiliation.

what ingredients do i need to make this snack mix?

  • Chex cereal (rice or corn works best)
  • plain crackers
  • pretzels
  • pecans
  • butter
  • “everything but the leftovers” seasoning (or my dupe version)
  • craisins

The beautiful thing about this snack mix is you can totally customize it and make it your own. If you hate pretzels, add something else instead! If you love wheat chex, add that. Just stick to the measurements for the mix vs butter vs seasoning, and you’ll be set.

what is in the copycat “everything but the leftovers” seasoning?

If you don’t have a Trader Joe’s near you, or their “everything but the leftovers” seasoning is sold out, I’ve made a copycat version that has a very similar taste! It is all basic spices that you probably already have on hand.

  • chicken bouillon (or nutritional yeast + salt)
  • onion powder
  • garlic powder
  • dried sage
  • dried rosemary
  • dried thyme
  • dried parsley
  • pepper

If you want the seasoning to be a fine powder like the Trader Joe’s one is, you can put it through a spice grinder or blender. I didn’t care that there was some texture in mine so I left it how it was.

copycat seasoningtrader joe's seasoning

other recipes from my 12 days of thanksgiving recipes

snack mix

thanksgiving snack mix

thanksgiving snack mix
[category] Appetizer, Snack
[published] November 17, 2021
[PREP] 10 minutes
[COOK] 30 minutes

Ingredients

  • 3 cups chex cereal rice or corn
  • 3 cups plain crackers like ritz crackers
  • 2 cups pretzels
  • 1/2 cup pecans
  • 6 tbsp butter
  • 1 heaping tbsp "everything but the leftovers" seasoning * or copycat recipe below
  • 1/2 cup craisins

copycat "everything but the leftovers" seasoning

  • 1 tsp chicken bouillon or 1 tbsp nutritional yeast + 1/4 tsp salt
  • 2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/4 tsp dried sage
  • 1/4 tsp dried rosemary
  • 1/4 tsp dried thyme
  • 1/4 tsp dried parsley
  • 1/4 tsp pepper

Instructions

  1. Preheat the oven to 300. In a large bowl, combine, the chex cereal, crackers, pretzels, and pecans.
  2. Melt the butter and pour it over the snack mixture. Mix until everything is well coated. If using copycat seasoning, add all ingredients to a small bowl and mix.
  3. Add 1 tbsp of seasoning (trader joe's or homemade) to the snack mix and stir until combined. Transfer to a baking sheet and bake for 30 min, shaking the pan every 10 minutes.
  4. Remove from the oven and let cool on the baking sheet for 5-10 minutes. Add craisins, transfer to a bowl, and enjoy!

What’d you think? I’d love to hear your thoughts or if you have any questions!

Rating




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  • day 1: creamy cranberry jalapeño dip!!

we’re back with another year of my 12 days of thanksgiving recipes 🧑‍🩰🦃 and have to get started early to fit in all 12 recipes! starting off very strong with this creamy dip. it’s a little spicy, a little sweet, and the perfect thanksgiving app.

recipe is on my website, in my bio, or comment “recipe” to have it sent directly to you! and follow along for the other 11 recipes 🌟

#thanksgiving #thanksgivingdinner #thanksgivingappetizer #cranberryjalapeño
  • family of 4 incoming
  • apple cinnamon rolls!!

one extra step but it makes these cinnamon rolls soo perfect for fall. i will always be obsessed with cinnamon rolls and these are truly my best version yet 🙂‍↕️ the dough is perfect and they turn out soo pillowy soft.

recipe is on my website, in my bio! or comment “recipe” and i’ll send it right to you 👯‍♀️

#cinnamonrolls #applecinnamonroll #fallbaking #cinnamonroll
  • october neighborhood bakery!!

truly lived up to the cozy theme these were all so perfect for fall 🍁🙂‍↕️💫 apple cinnamon rolls recipe will be up this week!! pumpkin bread recipe is on my website, and oatmeal raisin recipe is from my cookbook, linked in my bio!!

also i wish i could make a million boxes every time to bring to everyone i know 🥲

#neighborhoodbakery #cinnamonrolls #cookierecipe #fallbaking
  • #ad sweet and savory rice cakes!

because why choose one when you can have both?? here is the recipe for both:

caramel coconut:
- 1 Quaker® caramel rice cake
- 1 teaspoon hazelnut butter 
- 3 dates 
- 1/4 cup unsweetened shredded coconut 
- 1/4 teaspoon vanilla paste 
- pinch of salt 
- 1/2 teaspoon hot water 
- 2 tablespoons chocolate chips 
- 1/2 teaspoon coconut oil 
- flaky salt
add the dates, coconut, vanilla paste, and salt to a food processor. blend until the dates start to break down, then add the hot water and blend until a paste forms. set aside. place the chocolate chips and coconut oil in a bowl and microwave at 15 second intervals, stirring between each, until melted and smooth. top the Quaker® caramel rice cake with the hazelnut butter, the coconut date mixture, and drizzle with chocolate. top with flaky salt then transfer to the fridge to set up for about 10 minutes. enjoy! 

cottage cheese: 
- 1 Quaker® lightly salted rice cake 
- 1/3 cup cottage cheese 
- 1/4 avocado, thinly sliced 
- 1 mini cucumber, thinly sliced 
- everything but the bagel seasoning 
- fresh dill 
top the Quaker® lightly salted rice cake with the cottage cheese, avocado, cucumber, seasoning, and fresh dill. enjoy!

#ricecake #ricecakesnack #easysnack
  • the best skillet cornbread!!!

soo perfectly crispy / golden brown, but still soo tender and moist on the inside. and the perfect pairing for soup or truly so good all on its own!!

recipe is on my website, linked in my bio. or you can comment “recipe” and i’ll send it straight to you 🤎

#cornbread #skilletcornbread #fallbaking #soupseason
day 1: creamy cranberry jalapeño dip!! we’re back with another year of my 12 days of thanksgiving recipes 🧑‍🩰🦃 and have to get started early to fit in all 12 recipes! starting off very strong with this creamy dip. it’s a little spicy, a little sweet, and the perfect thanksgiving app. recipe is on my website, in my bio, or comment “recipe” to have it sent directly to you! and follow along for the other 11 recipes 🌟 #thanksgiving #thanksgivingdinner #thanksgivingappetizer #cranberryjalapeño
1 day ago
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1/6
family of 4 incoming
family of 4 incoming
6 days ago
3,862201
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2/6
apple cinnamon rolls!! one extra step but it makes these cinnamon rolls soo perfect for fall. i will always be obsessed with cinnamon rolls and these are truly my best version yet 🙂‍↕️ the dough is perfect and they turn out soo pillowy soft. recipe is on my website, in my bio! or comment “recipe” and i’ll send it right to you 👯‍♀️ #cinnamonrolls #applecinnamonroll #fallbaking #cinnamonroll
2 weeks ago
1,54677
View on Instagram |
3/6
october neighborhood bakery!! truly lived up to the cozy theme these were all so perfect for fall 🍁🙂‍↕️💫 apple cinnamon rolls recipe will be up this week!! pumpkin bread recipe is on my website, and oatmeal raisin recipe is from my cookbook, linked in my bio!! also i wish i could make a million boxes every time to bring to everyone i know 🥲 #neighborhoodbakery #cinnamonrolls #cookierecipe #fallbaking
2 weeks ago
93128
View on Instagram |
4/6
#ad sweet and savory rice cakes! because why choose one when you can have both?? here is the recipe for both: caramel coconut: – 1 Quaker® caramel rice cake – 1 teaspoon hazelnut butter – 3 dates – 1/4 cup unsweetened shredded coconut – 1/4 teaspoon vanilla paste – pinch of salt – 1/2 teaspoon hot water – 2 tablespoons chocolate chips – 1/2 teaspoon coconut oil – flaky salt add the dates, coconut, vanilla paste, and salt to a food processor. blend until the dates start to break down, then add the hot water and blend until a paste forms. set aside. place the chocolate chips and coconut oil in a bowl and microwave at 15 second intervals, stirring between each, until melted and smooth. top the Quaker® caramel rice cake with the hazelnut butter, the coconut date mixture, and drizzle with chocolate. top with flaky salt then transfer to the fridge to set up for about 10 minutes. enjoy! cottage cheese: – 1 Quaker® lightly salted rice cake – 1/3 cup cottage cheese – 1/4 avocado, thinly sliced – 1 mini cucumber, thinly sliced – everything but the bagel seasoning – fresh dill top the Quaker® lightly salted rice cake with the cottage cheese, avocado, cucumber, seasoning, and fresh dill. enjoy! #ricecake #ricecakesnack #easysnack
3 weeks ago
57431
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5/6
the best skillet cornbread!!! soo perfectly crispy / golden brown, but still soo tender and moist on the inside. and the perfect pairing for soup or truly so good all on its own!! recipe is on my website, linked in my bio. or you can comment “recipe” and i’ll send it straight to you 🤎 #cornbread #skilletcornbread #fallbaking #soupseason
3 weeks ago
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View on Instagram |
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@malloryoniki