ratatouille apple rose tart

ratatouille apple rose tart

last updated on October 29, 2026

This Ratatouille apple rose tart is part of my series, Desserts Inspired by Disney Movies! And obviously, this is one is for Ratatouille.

Ratatouille is one of my fav Pixar movies and has recently gotten a lot of love via the Ratatouille musical (did anyone see the musical?? it was amaze, lol). So, this dessert is based off Ratatouille! This apple tart looks like ratatouille and tastes so delicious. Plus it is surprisingly easy to make! And the cinnamon roll crust makes it extra fancy. It is made by taking a pre-made pie crust, brushing it with butter, cinnamon, and brown sugar, then rolling it into a log. Cut the log into mini cinnamon rolls and press them into a pie tin! It is really simple, but looks incredible!

Then for the apple filling, thinly slice an apple, then microwave it for a bit so it is more flexible. Wrap the apples in the tin, until they are wrapped in a tight spiral. Brush with brown sugar and butter and that’s it!

Check out my other desserts in this series:

ratatouille apple rose tart

[category]
[published] June 15, 2021

Ingredients

  • 1 pie crust homemade or store bought
  • 2 tbsp butter
  • 1 tsp sugar
  • 1/2 tsp cinnamon
  • 2-3 apples
  • 1 tbsp butter
  • 1 tsp brown sugar

Instructions

  1. Preheat oven to 350. Roll out the pie crust and brush on melted butter. Sprinkle with cinnamon and sugar and roll it tightly up.
  2. Cut the dough into 1/4” mini cinnamon rolls. Press cinnamon rolls into a pie dish. I used 3 mini pie tins, but a normal sized pie dish works as well.
  3. Thinly slice the apples. Microwave them in a bowl for 30 seconds and let them cool. This will make them more flexible. Starting on the outside, layer the apple slices in a circular pattern. Continue until you reach the center.
  4. Melt the 1 tbsp butter and add 1 tsp of brown sugar. Brush on top of the tart and bake at 350 for 20-25 minutes. Serve warm with vanilla ice cream!

What’d you think? I’d love to hear your thoughts or if you have any questions!

Rating




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  1. grace smith
    Reply

    this recipe is so easy and delicious!! however, i found that 3 apples was nowhere near enough, definitely need closer to 6!! i may have used a bigger pan than you did but just wanted to let you know to prevent trouble from others!

    i follow you on tiktok and always love your videos:)

    1. thepalatablelife
      Reply

      Hi! Yes, depending on the size of pan you use the amount of apples you need can fluctuate a lot! But I’m glad you enjoyed the recipe 🙂 Thanks for following along!

  2. grace smith
    Reply

    this recipe is so easy and delicious!! however, i found that 3 apples was nowhere near enough, definitely need closer to 6!! i may have used a bigger pan than you did but just wanted to let you know to prevent trouble from others!

    i follow you on tiktok and always love your videos:)

    1. thepalatablelife
      Reply

      Hi! Yes, depending on the size of pan you use the amount of apples you need can fluctuate a lot! But I’m glad you enjoyed the recipe 🙂 Thanks for following along!

  • day 1: creamy cranberry jalapeño dip!!

we’re back with another year of my 12 days of thanksgiving recipes 🧑‍🩰🦃 and have to get started early to fit in all 12 recipes! starting off very strong with this creamy dip. it’s a little spicy, a little sweet, and the perfect thanksgiving app.

recipe is on my website, in my bio, or comment “recipe” to have it sent directly to you! and follow along for the other 11 recipes 🌟

#thanksgiving #thanksgivingdinner #thanksgivingappetizer #cranberryjalapeño
  • family of 4 incoming
  • apple cinnamon rolls!!

one extra step but it makes these cinnamon rolls soo perfect for fall. i will always be obsessed with cinnamon rolls and these are truly my best version yet 🙂‍↕️ the dough is perfect and they turn out soo pillowy soft.

recipe is on my website, in my bio! or comment “recipe” and i’ll send it right to you 👯‍♀️

#cinnamonrolls #applecinnamonroll #fallbaking #cinnamonroll
  • october neighborhood bakery!!

truly lived up to the cozy theme these were all so perfect for fall 🍁🙂‍↕️💫 apple cinnamon rolls recipe will be up this week!! pumpkin bread recipe is on my website, and oatmeal raisin recipe is from my cookbook, linked in my bio!!

also i wish i could make a million boxes every time to bring to everyone i know 🥲

#neighborhoodbakery #cinnamonrolls #cookierecipe #fallbaking
  • #ad sweet and savory rice cakes!

because why choose one when you can have both?? here is the recipe for both:

caramel coconut:
- 1 Quaker® caramel rice cake
- 1 teaspoon hazelnut butter 
- 3 dates 
- 1/4 cup unsweetened shredded coconut 
- 1/4 teaspoon vanilla paste 
- pinch of salt 
- 1/2 teaspoon hot water 
- 2 tablespoons chocolate chips 
- 1/2 teaspoon coconut oil 
- flaky salt
add the dates, coconut, vanilla paste, and salt to a food processor. blend until the dates start to break down, then add the hot water and blend until a paste forms. set aside. place the chocolate chips and coconut oil in a bowl and microwave at 15 second intervals, stirring between each, until melted and smooth. top the Quaker® caramel rice cake with the hazelnut butter, the coconut date mixture, and drizzle with chocolate. top with flaky salt then transfer to the fridge to set up for about 10 minutes. enjoy! 

cottage cheese: 
- 1 Quaker® lightly salted rice cake 
- 1/3 cup cottage cheese 
- 1/4 avocado, thinly sliced 
- 1 mini cucumber, thinly sliced 
- everything but the bagel seasoning 
- fresh dill 
top the Quaker® lightly salted rice cake with the cottage cheese, avocado, cucumber, seasoning, and fresh dill. enjoy!

#ricecake #ricecakesnack #easysnack
  • the best skillet cornbread!!!

soo perfectly crispy / golden brown, but still soo tender and moist on the inside. and the perfect pairing for soup or truly so good all on its own!!

recipe is on my website, linked in my bio. or you can comment “recipe” and i’ll send it straight to you 🤎

#cornbread #skilletcornbread #fallbaking #soupseason
day 1: creamy cranberry jalapeño dip!! we’re back with another year of my 12 days of thanksgiving recipes 🧑‍🩰🦃 and have to get started early to fit in all 12 recipes! starting off very strong with this creamy dip. it’s a little spicy, a little sweet, and the perfect thanksgiving app. recipe is on my website, in my bio, or comment “recipe” to have it sent directly to you! and follow along for the other 11 recipes 🌟 #thanksgiving #thanksgivingdinner #thanksgivingappetizer #cranberryjalapeño
1 day ago
4,505787
View on Instagram |
1/6
family of 4 incoming
family of 4 incoming
6 days ago
3,862201
View on Instagram |
2/6
apple cinnamon rolls!! one extra step but it makes these cinnamon rolls soo perfect for fall. i will always be obsessed with cinnamon rolls and these are truly my best version yet 🙂‍↕️ the dough is perfect and they turn out soo pillowy soft. recipe is on my website, in my bio! or comment “recipe” and i’ll send it right to you 👯‍♀️ #cinnamonrolls #applecinnamonroll #fallbaking #cinnamonroll
2 weeks ago
1,54677
View on Instagram |
3/6
october neighborhood bakery!! truly lived up to the cozy theme these were all so perfect for fall 🍁🙂‍↕️💫 apple cinnamon rolls recipe will be up this week!! pumpkin bread recipe is on my website, and oatmeal raisin recipe is from my cookbook, linked in my bio!! also i wish i could make a million boxes every time to bring to everyone i know 🥲 #neighborhoodbakery #cinnamonrolls #cookierecipe #fallbaking
2 weeks ago
93128
View on Instagram |
4/6
#ad sweet and savory rice cakes! because why choose one when you can have both?? here is the recipe for both: caramel coconut: – 1 Quaker® caramel rice cake – 1 teaspoon hazelnut butter – 3 dates – 1/4 cup unsweetened shredded coconut – 1/4 teaspoon vanilla paste – pinch of salt – 1/2 teaspoon hot water – 2 tablespoons chocolate chips – 1/2 teaspoon coconut oil – flaky salt add the dates, coconut, vanilla paste, and salt to a food processor. blend until the dates start to break down, then add the hot water and blend until a paste forms. set aside. place the chocolate chips and coconut oil in a bowl and microwave at 15 second intervals, stirring between each, until melted and smooth. top the Quaker® caramel rice cake with the hazelnut butter, the coconut date mixture, and drizzle with chocolate. top with flaky salt then transfer to the fridge to set up for about 10 minutes. enjoy! cottage cheese: – 1 Quaker® lightly salted rice cake – 1/3 cup cottage cheese – 1/4 avocado, thinly sliced – 1 mini cucumber, thinly sliced – everything but the bagel seasoning – fresh dill top the Quaker® lightly salted rice cake with the cottage cheese, avocado, cucumber, seasoning, and fresh dill. enjoy! #ricecake #ricecakesnack #easysnack
3 weeks ago
57431
View on Instagram |
5/6
the best skillet cornbread!!! soo perfectly crispy / golden brown, but still soo tender and moist on the inside. and the perfect pairing for soup or truly so good all on its own!! recipe is on my website, linked in my bio. or you can comment “recipe” and i’ll send it straight to you 🤎 #cornbread #skilletcornbread #fallbaking #soupseason
3 weeks ago
2,995521
View on Instagram |
6/6

@malloryoniki